Food Sync | Shortlisted Project - PhMuseum 2020 Photographers Grant - PhMuseum

Food Sync

  • Alternative agriculture - Vertical farming systems are technologized, multi-story greenhouses that can be operated in urban areas regardless of weather conditions. They are supplied with artificial light so that they produce crops all year round. Compared to conventional farming, some vertical farming systems can produce 100 times the amount of biomass.

  • Genetic crop samples Storage - The seed storage facility in Spitsbergen „Sval- bard Global Seed Vault“ is the largest of its kind. The facility stores safety duplicates the world’s most important crops in vacuumed samples so that they can be re-bred in the case of a global catastrophe.

  • Crop research on climate change - The fully automated plant culture hall in Saxony-Anhalt can imitate any climatic conditions. This makes it possible to determine how certain plant species will react to changes in the environment or the consequences of climate change.

  • Algae as a source of protein - To grow microalgae, all that is needed is water, light, Co2 and a minimal amount of nutrients. For humans, the algae can be taken as a dietary supplement. On a large scale, their cultivation will help supplement livestock feed, reducing the use of soy in factory farming.

  • Algae as a source of protein - One of the largest algae farms in Europe is located in Saxony-Anhalt, Germany. On an area of one hectare, the green aquatic plants are cultivated in 500 kilometers of glass tubes. A conventional grain field produces between 5 and 8 tons of grain per year. An algae farm can generate up to 30,000 tons of biomass on the same area.

  • Insects as an alternative source of protein - The larva of the black soldier fly has a unique metabolism. It can feed on any biological product. If bred on a large scale, the larva can help to convert food waste from private households or supermarkets into high-quality animal proteins. These in turn can be used by humans or animals as a food source.

  • Insects as an alternative source of protein - The breeding cages of the black soldier fly are shielded from light. In this installation, scientists are testing whether the breeding and mating behavior of the animals is altered by different wavelengths of light.

  • Intravenous nutrition - In vital-substance-infusion, vitamins, amino acids, trace elements and minerals are intravenously fed to the patient. Officially, the consumption of supplemental micronutrients is considered as food and not as a medical drug.

  • Intravenous nutrition - A large blood count can determine which micro-nutrients are underrepresented in the human body. The vital-substance-infusion aims at optimally satisfying these deficiencies with an individually set dosage.

  • Autonomous cooking - The start-up „Aitme“ has developed a cooking robot that can autonomously produce meals and could replace canteens in medium-sized companies. Employees can pre-order dishes through an app, which the robot prepares at the specified time. This makes it possible to take into account the individual tastes, portion sizes and possible allergies of consumers.

  • Plant-based meat substitute - The Beyond Meat Burger is considered the ultimate plant-based meat substitute. The U.S. company has developed a process in which the molecules in their veggie burgers are structured into fibers, resulting in a meat-like texture. Additionally, their products incorporate beetroot juice to simulate the impression of bloody meat. With their meat copy, the company also wants to appeal to non-vegetarians.

  • New infrastructure for food start-ups - The food incubator Kitchentown in Berlin has set itself the task of creating a technological infrastructure for young start-ups from the food industry. Kitchentown has various laboratories and kitchens to give startups the opportunity to develop and market new products with less initial capital.

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Many tech food approaches seem like visions from a science fiction story - and yet they are already part of our present day: Autonomous vertical greenhouse systems are created in warehouses, shielded from the sun, to grow crops unaffected by the seasons. Protein-rich microalgae are being cultivated in kilometer-long glass tubes, producing hundreds of times more biomass than conventional grain fields, and in the outskirts of Berlin, an insect larva is being bred that could revolutionize existing food cycles. The idea of using technological innovation to change the food industry is a whole movement. Food Sync gives an insight into this tech scene and underlines that not only Silicon Valley, but also European companies can do technological pioneering work.<\/p>","body_raw":"The food system transformation is just as important as the energy transition and the transportation transition. The fossil fuel engine is being replaced by electric motors, coal power plants will be upgraded to regenerative energies - and the food industry is also going to change permanently. One approach that will play an important role in this field is tech food. \r\nStart-ups and companies around the world are researching how to use innovative technology to reduce the resources required for food production, establish new crops as sources of protein, or reduce food waste through digital networking. Many tech food approaches seem like visions from a science fiction story - and yet they are already part of our present day: Autonomous vertical greenhouse systems are created in warehouses, shielded from the sun, to grow crops unaffected by the seasons. Protein-rich microalgae are being cultivated in kilometer-long glass tubes, producing hundreds of times more biomass than conventional grain fields, and in the outskirts of Berlin, an insect larva is being bred that could revolutionize existing food cycles. The idea of using technological innovation to change the food industry is a whole movement. Food Sync gives an insight into this tech scene and underlines that not only Silicon Valley, but also European companies can do technological pioneering work.","social_approval":1,"is_shortlisted":1,"is_other":0,"is_good":0,"is_strong":0,"is_ongoing":0,"is_unpublished":0,"sent_first_email_reminder":0,"awaiting_payment":1,"has_started_payment":0,"has_started_paypal_payment":0,"is_public":0,"media_ok":0,"has_tracked":1,"amount_paid":35,"original_price":35,"external_id":null,"payment_id":"18T73431TT031245W","session_id":null,"token":null,"grant_order_id":18389,"submitted_at":"2022-02-17T08:49:46.000000Z","affiliate_id":null,"is_forced_public":1,"address_1":null,"city":null,"region":null,"country":"DE","postcode":null,"codice_fiscale":null,"started_at":"2020-01-01T00:00:00.000000Z","ended_at":"2022-01-01T00:00:00.000000Z","created_at":"2022-02-17T08:12:53.000000Z","updated_at":"2022-03-10T15:02:59.000000Z","place":null,"publications":[],"categories":[],"tags":[{"id":556,"tag":"food","created_at":"2015-12-07T17:05:40.000000Z","updated_at":"2015-12-07T17:05:40.000000Z","pivot":{"grant_submission_id":43573,"tag_id":556}},{"id":41051,"tag":"tech food","created_at":"2022-02-17T08:31:50.000000Z","updated_at":"2022-02-17T08:31:50.000000Z","pivot":{"grant_submission_id":43573,"tag_id":41051}},{"id":41052,"tag":"new food","created_at":"2022-02-17T08:31:50.000000Z","updated_at":"2022-02-17T08:31:50.000000Z","pivot":{"grant_submission_id":43573,"tag_id":41052}},{"id":5382,"tag":"technology","created_at":"2015-12-07T17:06:43.000000Z","updated_at":"2015-12-07T17:06:43.000000Z","pivot":{"grant_submission_id":43573,"tag_id":5382}},{"id":41053,"tag":"start-up","created_at":"2022-02-17T08:31:50.000000Z","updated_at":"2022-02-17T08:31:50.000000Z","pivot":{"grant_submission_id":43573,"tag_id":41053}},{"id":4962,"tag":"science fiction","created_at":"2015-12-07T17:06:35.000000Z","updated_at":"2015-12-07T17:06:35.000000Z","pivot":{"grant_submission_id":43573,"tag_id":4962}},{"id":2718,"tag":"science","created_at":"2015-12-07T17:06:02.000000Z","updated_at":"2015-12-07T17:06:02.000000Z","pivot":{"grant_submission_id":43573,"tag_id":2718}},{"id":20897,"tag":"nutrition","created_at":"2019-01-18T02:15:58.000000Z","updated_at":"2019-01-18T02:15:58.000000Z","pivot":{"grant_submission_id":43573,"tag_id":20897}},{"id":515,"tag":"future","created_at":"2015-12-07T17:05:40.000000Z","updated_at":"2015-12-07T17:05:40.000000Z","pivot":{"grant_submission_id":43573,"tag_id":515}},{"id":778,"tag":"essay","created_at":"2015-12-07T17:05:42.000000Z","updated_at":"2015-12-07T17:05:42.000000Z","pivot":{"grant_submission_id":43573,"tag_id":778}},{"id":10442,"tag":"long term","created_at":"2017-02-13T22:36:12.000000Z","updated_at":"2017-02-13T22:36:12.000000Z","pivot":{"grant_submission_id":43573,"tag_id":10442}}],"blocks":[{"id":478742,"grant_submission_id":43573,"story_block_id":null,"image_id":605070,"position":-1,"created_at":"2022-02-17T08:25:53.000000Z","updated_at":"2022-02-17T08:39:30.000000Z","caption":"Alternative agriculture - \r\nVertical farming systems are technologized, multi-story greenhouses that can be operated in urban areas regardless of weather conditions. 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The facility stores safety duplicates the world\u2019s most important crops in vacuumed samples so that they can be re-bred in the case of a global catastrophe.","caption_raw":"Genetic crop samples Storage - \r\nThe seed storage facility in Spitsbergen \u201eSval- bard Global Seed Vault\u201c is the largest of its kind. The facility stores safety duplicates the world\u2019s most important crops in vacuumed samples so that they can be re-bred in the case of a global catastrophe.","deleted_at":null,"image":{"id":605069,"filename":"\/users\/63531\/grant-submissions\/43573\/r7fwr507ae1e6457.jpg","has_tried_to_detect_moderation_labels":0,"has_moderation_labels":0,"moderation_label_json":null,"is_explicit":0,"is_not_explicit":0,"explicit_percentage":0,"created_at":"2022-02-17T08:25:53.000000Z","updated_at":"2022-02-17T08:25:53.000000Z"},"story_block":null},{"id":478746,"grant_submission_id":43573,"story_block_id":null,"image_id":605074,"position":1,"created_at":"2022-02-17T08:25:54.000000Z","updated_at":"2022-02-17T08:39:30.000000Z","caption":"Crop research on climate change - The fully automated plant culture hall in Saxony-Anhalt can imitate any climatic conditions. 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This makes it possible to determine how certain plant species will react to changes in the environment or the consequences of climate change.","deleted_at":null,"image":{"id":605074,"filename":"\/users\/63531\/grant-submissions\/43573\/r7fwr663c141ee66.jpg","has_tried_to_detect_moderation_labels":0,"has_moderation_labels":0,"moderation_label_json":null,"is_explicit":0,"is_not_explicit":0,"explicit_percentage":0,"created_at":"2022-02-17T08:25:54.000000Z","updated_at":"2022-02-17T08:25:54.000000Z"},"story_block":null},{"id":478739,"grant_submission_id":43573,"story_block_id":null,"image_id":605067,"position":2,"created_at":"2022-02-17T08:25:52.000000Z","updated_at":"2022-02-17T08:47:10.000000Z","caption":"Algae as a source of protein - To grow microalgae, all that is needed is water, light, Co2 and a minimal amount of nutrients. For humans, the algae can be taken as a dietary supplement. On a large scale, their cultivation will help supplement livestock feed, reducing the use of soy in factory farming.","caption_raw":"Algae as a source of protein - To grow microalgae, all that is needed is water, light, Co2 and a minimal amount of nutrients. For humans, the algae can be taken as a dietary supplement. On a large scale, their cultivation will help supplement livestock feed, reducing the use of soy in factory farming.","deleted_at":null,"image":{"id":605067,"filename":"\/users\/63531\/grant-submissions\/43573\/r7fwr37c4490ea4a.jpg","has_tried_to_detect_moderation_labels":0,"has_moderation_labels":0,"moderation_label_json":null,"is_explicit":0,"is_not_explicit":0,"explicit_percentage":0,"created_at":"2022-02-17T08:25:52.000000Z","updated_at":"2022-02-17T08:25:52.000000Z"},"story_block":null},{"id":478745,"grant_submission_id":43573,"story_block_id":null,"image_id":605073,"position":3,"created_at":"2022-02-17T08:25:54.000000Z","updated_at":"2022-02-17T08:39:30.000000Z","caption":"Algae as a source of protein - One of the largest algae farms in Europe is located in Saxony-Anhalt, Germany. On an area of one hectare, the green aquatic plants are cultivated in 500 kilometers of glass tubes. A conventional grain field produces between 5 and 8 tons of grain per year. An algae farm can generate up to 30,000 tons of biomass on the same area.","caption_raw":"Algae as a source of protein - One of the largest algae farms in Europe is located in Saxony-Anhalt, Germany. On an area of one hectare, the green aquatic plants are cultivated in 500 kilometers of glass tubes. A conventional grain field produces between 5 and 8 tons of grain per year. An algae farm can generate up to 30,000 tons of biomass on the same area.","deleted_at":null,"image":{"id":605073,"filename":"\/users\/63531\/grant-submissions\/43573\/r7fwr630000fc663.jpg","has_tried_to_detect_moderation_labels":0,"has_moderation_labels":0,"moderation_label_json":null,"is_explicit":0,"is_not_explicit":0,"explicit_percentage":0,"created_at":"2022-02-17T08:25:54.000000Z","updated_at":"2022-02-17T08:25:54.000000Z"},"story_block":null},{"id":478740,"grant_submission_id":43573,"story_block_id":null,"image_id":605068,"position":4,"created_at":"2022-02-17T08:25:53.000000Z","updated_at":"2022-02-17T08:39:30.000000Z","caption":"Insects as an alternative source of protein - The larva of the black soldier fly has a unique metabolism. It can feed on any biological product. If bred on a large scale, the larva can help to convert food waste from private households or supermarkets into high-quality animal proteins. 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In this installation, scientists are testing whether the breeding and mating behavior of the animals is altered by different wavelengths of light.","caption_raw":"Insects as an alternative source of protein - The breeding cages of the black soldier fly are shielded from light. In this installation, scientists are testing whether the breeding and mating behavior of the animals is altered by different wavelengths of light.","deleted_at":null,"image":{"id":605072,"filename":"\/users\/63531\/grant-submissions\/43573\/r7fwr604621c6505.jpg","has_tried_to_detect_moderation_labels":0,"has_moderation_labels":0,"moderation_label_json":null,"is_explicit":0,"is_not_explicit":0,"explicit_percentage":0,"created_at":"2022-02-17T08:25:54.000000Z","updated_at":"2022-02-17T08:25:54.000000Z"},"story_block":null},{"id":478743,"grant_submission_id":43573,"story_block_id":null,"image_id":605071,"position":6,"created_at":"2022-02-17T08:25:54.000000Z","updated_at":"2022-02-17T08:39:30.000000Z","caption":"Intravenous nutrition - In vital-substance-infusion, vitamins, amino acids, trace elements and minerals are intravenously fed to the patient. Officially, the consumption of supplemental micronutrients is considered as food and not as a medical drug.","caption_raw":"Intravenous nutrition - In vital-substance-infusion, vitamins, amino acids, trace elements and minerals are intravenously fed to the patient. Officially, the consumption of supplemental micronutrients is considered as food and not as a medical drug.","deleted_at":null,"image":{"id":605071,"filename":"\/users\/63531\/grant-submissions\/43573\/r7fwr51d39cfa6c7.jpg","has_tried_to_detect_moderation_labels":0,"has_moderation_labels":0,"moderation_label_json":null,"is_explicit":0,"is_not_explicit":0,"explicit_percentage":0,"created_at":"2022-02-17T08:25:54.000000Z","updated_at":"2022-02-17T08:25:54.000000Z"},"story_block":null},{"id":478747,"grant_submission_id":43573,"story_block_id":null,"image_id":605075,"position":7,"created_at":"2022-02-17T08:25:54.000000Z","updated_at":"2022-02-17T08:39:30.000000Z","caption":"Intravenous nutrition - A large blood count can determine which micro-nutrients are underrepresented in the human body. The vital-substance-infusion aims at optimally satisfying these deficiencies with an individually set dosage.","caption_raw":"Intravenous nutrition - A large blood count can determine which micro-nutrients are underrepresented in the human body. The vital-substance-infusion aims at optimally satisfying these deficiencies with an individually set dosage.","deleted_at":null,"image":{"id":605075,"filename":"\/users\/63531\/grant-submissions\/43573\/r7fwr60822b87ec6.jpg","has_tried_to_detect_moderation_labels":0,"has_moderation_labels":0,"moderation_label_json":null,"is_explicit":0,"is_not_explicit":0,"explicit_percentage":0,"created_at":"2022-02-17T08:25:54.000000Z","updated_at":"2022-02-17T08:25:54.000000Z"},"story_block":null},{"id":478748,"grant_submission_id":43573,"story_block_id":null,"image_id":605076,"position":8,"created_at":"2022-02-17T08:25:57.000000Z","updated_at":"2022-02-17T08:39:30.000000Z","caption":"Autonomous cooking - The start-up \u201eAitme\u201c has developed a cooking robot that can autonomously produce meals and could replace canteens in medium-sized companies. Employees can pre-order dishes through an app, which the robot prepares at the specified time. This makes it possible to take into account the individual tastes, portion sizes and possible allergies of consumers.","caption_raw":"Autonomous cooking - The start-up \u201eAitme\u201c has developed a cooking robot that can autonomously produce meals and could replace canteens in medium-sized companies. Employees can pre-order dishes through an app, which the robot prepares at the specified time. 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Additionally, their products incorporate beetroot juice to simulate the impression of bloody meat. With their meat copy, the company also wants to appeal to non-vegetarians.","caption_raw":"Plant-based meat substitute - The Beyond Meat Burger is considered the ultimate plant-based meat substitute. The U.S. company has developed a process in which the molecules in their veggie burgers are structured into fibers, resulting in a meat-like texture. Additionally, their products incorporate beetroot juice to simulate the impression of bloody meat. With their meat copy, the company also wants to appeal to non-vegetarians.","deleted_at":null,"image":{"id":605077,"filename":"\/users\/63531\/grant-submissions\/43573\/r7fwrd34d7c0da81.jpg","has_tried_to_detect_moderation_labels":0,"has_moderation_labels":0,"moderation_label_json":null,"is_explicit":0,"is_not_explicit":0,"explicit_percentage":0,"created_at":"2022-02-17T08:26:01.000000Z","updated_at":"2022-02-17T08:26:01.000000Z"},"story_block":null},{"id":478750,"grant_submission_id":43573,"story_block_id":null,"image_id":605078,"position":10,"created_at":"2022-02-17T08:26:04.000000Z","updated_at":"2022-02-17T08:39:30.000000Z","caption":"New infrastructure for food start-ups - The food incubator Kitchentown in Berlin has set itself the task of creating a technological infrastructure for young start-ups from the food industry. Kitchentown has various laboratories and kitchens to give startups the opportunity to develop and market new products with less initial capital.","caption_raw":"New infrastructure for food start-ups - The food incubator Kitchentown in Berlin has set itself the task of creating a technological infrastructure for young start-ups from the food industry. 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He studied photojournalism and documentary photography at the University of Applied Sciences and Arts in Hanover. In 2017, he received a scholarship to study \"Photography Design\" at the national Institute of Design in Ahmedabad, India. His work has been published in magazines like Stern, Spiegel or Wired and has been exhibited at several international festivals. Ole Witt is among the finalists of different photography awards. With his work \"Help Desk - Random Acts of Administration\" he wins the Kolga Newcomer Award in 2018. Since 2019, in addition to his work as a photographer, he works as a freelance photo editor for various projects.","display_name":null,"website_url":"https:\/\/ole-witt.de\/portfolio\/","profile_type_id":2,"show_age":0,"twitter_handle":null,"facebook_handle":null,"linkedin_handle":null,"skype_handle":null,"google_plus_handle":null,"pinterest_handle":null,"instagram_handle":"ole.witt","vimeo_handle":null,"youtube_handle":null,"telephone":null,"company_name":null,"address_1":null,"address_2":null,"city":null,"region":null,"country":null,"postcode":null,"vat_id":null,"codice_fiscale":null,"codice_destinatario":null,"pec_destinatario":null,"show_explicit_content":"0","created_at":"2022-02-17T08:12:52.000000Z","updated_at":"2022-06-09T08:49:11.000000Z"}}}