Nutrition during pregnancy needs to be regulated, according to personal medical records, women are usually asked to be particularly careful to avoid certain food or reducing some others.

Some of them are strictly banned because they might be potential

carriers of dangerous bacteria, others have to be reduced depending on your common sense and how strict you are following guidelines.

It is in this gap that the boundaries could be stretched and get a whole different meaning.

The work shows mainly a selection of food or behaviour magnified by

compulsory control which could take over a rational observation of rules, when the power of mind suddendly turns food into potential trouble or inacessible objects.